Gouna, the Parian fish meze
Gouna, the historic Parian fish meze, is a great way to upgrade the ouza and tsipouro of the summer.
In Agora, Ouzο with flavors
At the fish market of Nea Ionia, the ouzo bar seems to invite you to try the flavors that change every day according to the mood of the fisherman next door. There are some hangouts whose location shows their quality.The market of Nea Ionia, where the fishmongers, the grocers and food in general are, is […]
Egilon Chaos, the biggest heart of Greece
Engkoilon Chaos, the largest heart of Greece, is an impressive chasm in the shape of a giant heart, located just a breath away from the center of Athens, in the Sounion National Park.
A la Grec Cretan cuisine
A la Grek, where dough meets a love of tradition and a passion for fresh ingredients.
Where flavors take you back to the village, back to the old days when everything was made by hand with seasonal ingredients.
At the small tavern in Agia Paraskevi
When you are in the south of Ierapetra, you should climb up into the mountains to reach the little tavern of Agia Paraskevi in Christos.